Our organic coffee beans are purchased from small, independent farming co-operatives. And it’s not just our beans that are organic—it’s our process too! That means everything down to the products we clean our floors with are certified organic materials.
S.A. Wilson’s Gold Roast coffee is the first and only coffee that has been specifically blended and processed with higher levels of caffeine and palmitic acid in mind. It is also the only coffee that has been tested to guarantee these higher levels. The coffee is then put through a special three-stage process developed by founder Scott Wilson.
We have also done our best to keep our coffee prices as low as possible by purchasing our beans directly from farmers, and processing and packaging it ourselves.